Sugaronline Editorial – Higher, higher, higher…but for how long? By Meghan Sapp
7th February 2014
Topical, bold, outspoken, sometimes controversial, but always informed, Managing Director Meghan Sapp’s weekly Editorial gives you the stories behind the headlines ; an invaluable guide to the real sugar industry.
<p> </p><p>As is typical during the all-important inter-harvest season between January and April, the only four months of the year when Brazil isn’t cranking out sugar and ethanol, weather concerns are just about the only thing that can support sugar prices during a surplus. The surplus has lasted far longer than anyone probably expected when it
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