Dominican Republic: Sugar Annual
15th April 2025
Sugar production in the Dominican Republic (DR) is forecast to reach 600,000 metric tons (MT) due to favorable rainfall conditions through the first half of marketing year (MY) 2025/2026 (October – September).
Production for MY 2024/2025 is estimated at 590,000 MT, a 19-percent increase compared to the previous marketing year. The recent decision from the U.S. Customs and Border Protection (CBP) to lift restrictions imposed in 2022 on sugar and sugar-based imports on the leading Dominican producer, Central Romana, further supports the forecast. Additionally, the DR plans
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